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Herdez Guacamole Salsa Recipe

Indulge in the rich, creamy goodness of Herdez Guacamole Salsa - a fusion of avocados and zesty salsa for an authentic taste of Mexico that's quick and easy to prepare.
Course Appetizer
Cuisine Mexican
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 150kcal

Ingredients

  • 2 ripe avocados
  • 1/2 cup Herdez Salsa
  • 1/4 cup finely chopped red onion
  • 1/4 cup chopped fresh cilantro
  • Juice of 1 lime
  • Salt and pepper to taste

Instructions

  • Slice the avocados in half, discard the pits, and gently transfer the creamy flesh into a mixing bowl.
  • Mash the avocados with a fork or potato masher until you achieve your desired level of creaminess.
  • Add the Herdez Salsa, chopped red onion, chopped cilantro, and lime juice to the mashed avocados.
  • Gently fold all the ingredients together until well combined.
  • Season the guacamole salsa with salt and pepper to taste.
  • Serve immediately or refrigerate until ready to use.