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Bisquick Sausage Balls Recipe

Whip up Bisquick Sausage Balls, a delectable appetizer that blends savory pork sausage, cheese, and Bisquick mix for bite-sized perfection. Irresistibly delicious and perfect for any gathering.
Course Appetizer
Cuisine American
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 36 Sausage Balls
Calories 80kcal

Ingredients

  • 1 pound of bulk pork sausage
  • 2 1/4 cups Bisquick baking mix
  • 2 cups shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup milk
  • 1/2 teaspoon dried rosemary (optional, for extra flavor)

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the sausage, Bisquick, cheddar cheese, Parmesan cheese, and rosemary (if desired).
  • Gradually add the milk and mix until all the ingredients are well combined.
  • Shape the mixture into bite-sized balls, about 1 inch in diameter.
  • Place the sausage balls on a baking sheet.
  • Place in the preheated oven and bake for 20-25 minutes or until they achieve a golden brown hue and cook thoroughly.

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