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Krusteaz Crepes Recipe
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Krusteaz Crepes Recipe

Experience culinary versatility with Krusteaz Crepes Recipe—create delectable sweet or savory crepes effortlessly, using Krusteaz mix. Elevate your breakfast or brunch with these thin, delectable delights.
Course Breakfast
Cuisine French
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6
Calories 120kcal

Ingredients

  • 1 cup Krusteaz Buttermilk Pancake Mix
  • 3/4 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • Cooking spray

Instructions

  • In a mixing bowl, whisk together the Krusteaz Buttermilk Pancake Mix, milk, egg, and melted butter until a smooth batter forms.
  • Preheat a non-stick skillet over medium heat and lightly coat it with cooking spray.
  • Pour about 1/4 cup of the batter into the skillet, swirling it to evenly coat the bottom.
  • Cook the crepe for approximately 1 to 2 minutes until the edges begin to lift and the underside turns golden brown.
  • Gently flip the crepe using a spatula and continue cooking for an extra 1 to 2 minutes.
  • Repeat the process with the remaining batter, stacking the cooked crepes on a plate.