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Maddox Rolls Recipe

Indulge in the savory delight of Maddox Rolls – golden, flaky crescent rolls infused with garlic, butter, and Parmesan cheese, a mouthwatering treat for any occasion.
Course Snack
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6
Calories 150kcal

Ingredients

  • 1 package of refrigerated crescent roll dough
  • 1/2 cup of butter, melted
  • 2 tablespoons of garlic powder
  • 2 tablespoons of dried parsley flakes
  • 1/2 cup of grated Parmesan cheese

Instructions

  • Begin by heating your oven to 375°F (190°C) and placing a sheet of parchment paper on a baking tray.
  • Gently unroll the crescent roll dough and divide it into separate triangles.
  • In a mixing bowl, combine the melted butter, garlic powder, dried parsley flakes, and grated Parmesan cheese.
  • Brush each crescent roll triangle with the buttery mixture.
  • Roll up each triangle, starting from the wide end, and place them on the prepared baking sheet.
  • Bake in the preheated oven for 10-12 minutes, or until the Maddox Rolls are golden brown and crispy.
  • Take them out of the oven and allow them to cool for a few minutes before serving.