Ocean Spray Cranberry Bread Recipe

Whenever I want to make my holiday full of smell, I just use to make Ocean Spray Cranberry Bread which is my favorite and it makes my day.

In the winter, you can’t go wrong with a loaf of Ocean Spray Cranberry Bread, a tasty and tender fast bread. Toppings of tart cranberries and fresh orange juice are followed by a layer of orange glaze.

Equipment

• Loaf pan
• Small bowl
• Large mixing bowl
• Whisk
• Medium mixing bowl

Ingredients

• 2 cups of flour of any kind
• Baking powder, 1 1/2 teaspoons
• 1/2 teaspoon of salt 1/2 cup of avocado oil or another vegetable oil
• 1/2 a cup of raw cane sugar check supplementary material
• 1/2 cup tangy cream cheese or thick Greek yogurt
• A couple of eggs and a quarter of an orange’s worth of juice navel orange called cara cara
• Citrus Zest, Measured Out to Be 1 Tsp.
• The equivalent of one teaspoon of vanilla essence
• 1 cup cranberries, either fresh from Ocean Spray or frozen

Orange Glaze

• One-fourth cup of powdered sugar
• One Tablespoon of Pure Orange Juice
• Possible use of orange zest

Instructions

1. Preheat oven to 350°F.
2. Nonstick spray the loaf pan.
3. Mix flour, baking powder, and salt. Ignore.
4. Oil, sugar, sour cream, eggs, orange juice, zest, and vanilla extract. Whisk lump-free.
5. Don’t over-mix dry ingredients.
6. Add cranberries.
7. Loaf pan batter.
8. 52-55 minutes, or until the toothpick comes out clean. Glaze when cool.
9. Powdered sugar, orange juice, and zest make a glaze. If desired, add extra juice. Smooth the glaze
10. Over the bread using a spatula. Rigidify.
11. Servify.
12. Airtight containers keep leftovers for 4-5 days.

FAQs

Can I make cranberry orange bread ahead?

The bread can be baked and stored for three days. You may also refrigerate it in an airtight container for a week.

Can I use frozen cranberries instead of fresh ones?

This recipe works with frozen cranberries.

What is the Best Sour Cream Substitute?

Sour cream adds moisture and richness, making baked foods soft. Plain greek yogurt replaces sour cream.

Do nuts are Allowed in this recipe?

Add 1/2 cup chopped walnuts or pecans. Mix in the cranberries.

How to store Cranberry Bread?

Airtight for 4-5 days. Cool the loaf and place it in a freezer bag. Can be frozen for 3 months.