Dutch Bros Caramelizer is a delicious coffee recipe that combines caramel sauce and vanilla syrup to create a sweet and creamy beverage. It is a popular drink at Dutch Bros Coffee, a chain of drive-thru coffee shops in the United States. This recipe can be easily recreated at home with a few simple ingredients and some basic kitchen equipment.
Equipment
- Espresso Machine
- Milk Frother
- Coffee Mug
- Spoon
Ingredients
- 2 shots of espresso
- 1 pump of vanilla syrup
- 1 pump of caramel sauce
- 8 oz of steamed milk
- Whipped cream (optional)
Instructions
- Brew 2 shots of espresso and pour them into a coffee mug.
- Add 1 pump of vanilla syrup and 1 pump of caramel sauce to the mug.
- Steam 8 oz of milk and pour it over the espresso and syrups.
- Use a spoon to mix the ingredients together.
- Top with whipped cream, if desired.
Caramelizer Dutch Bros Recipe Tips
- Adjust the amount of syrup and sauce to your personal taste preferences.
- Use whole milk for a creamier texture.
- Add whipped cream and extra caramel sauce for a sweeter, richer drink.
Conclusion
The Dutch Bros Caramelizer is a delicious and easy-to-make coffee recipe that can be enjoyed at home. With just a few simple ingredients and some basic kitchen equipment, you can recreate this popular coffee shop beverage and enjoy it anytime you like.
FAQs
What is the Caramelizer at Dutch Bros?
The Caramelizer is a popular coffee beverage at Dutch Bros Coffee, made with espresso, caramel sauce, and vanilla syrup.
Can I make this recipe without an espresso machine?
No, an espresso machine is required to make this recipe. However, you can use a stovetop espresso maker as an alternative.
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Caramelizer Dutch Bros Recipe
Equipment
- Espresso Machine
- Milk Frother
- Coffee Mug
- Spoon
Ingredients
- 2 shots of espresso
- 1 pump of vanilla syrup
- 1 pump of caramel sauce
- 8 oz of steamed milk
- Whipped cream (optional)
Instructions
- Brew 2 shots of espresso and pour them into a coffee mug.
- Add 1 pump of vanilla syrup and 1 pump of caramel sauce to the mug.
- Steam 8 oz of milk and pour it over the espresso and syrups.
- Use a spoon to mix the ingredients together.
- Top with whipped cream, if desired.
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Friendly and tasty with whiped cream.