Hamburger Noodle Casserole Pioneer Woman

Hamburger Noodle Casserole Pioneer Woman

Hamburger Noodle Casserole is super delicious which makes it a favorite of many people. Although, you can make it tastier with your favorite ingredients. It is a quick recipe, that helps you to prepare it in no time in your hunger time.

Pioneer Woman’s simple Hamburger Noodle Casserole uses canned soup, ground hamburger, corn, egg noodles, and cheese. It’s a family-friendly, uncomplicated comfortable supper.

Ingredients

  • 1.5 ounces of beef ground
  • 2 teaspoons of garlic powder and 3 tablespoons of dry chopped onion
  • Season with salt and pepper to
  • The equivalent of three to four cups of beef broth
  • 1-pound bag of egg noodles
  • 1 drained 15-ounce can of corn
  • 2 (10.5-ounce) cans condensed soup (one can tomato and one can cream of mushroom)
  • Sour cream, one eight-ounce container
  • Shredded cheese, equal parts sharp cheddar and mozzarella (2 cups total)

Instructions

  1. Warm a 9×13 casserole dish in a 375°F oven.
  2. Brown beef with dried onion, garlic powder, salt, and pepper in a large skillet over medium heat. Drain.
  3. Reheat the skillet. Add 3.5 cups beef broth to browned bits.
  4. Noodles and corn. Bring to a boil, then simmer for 5-8 minutes, stirring often, until noodles are cooked (if noodles look dry, add up to 1/2 cup extra liquid).
  5. When the noodles are done and most of the broth is gone, turn off the heat.
  6. Stir in soup cans, sour cream, and cheese. Add the remaining cheese to a casserole dish.
  7. Pioneer Woman Hamburger Noodle Casserole takes 20-30 minutes to cook.
  8. Wait 5-10 minutes before serving.

You can try many types of toppings for a unique taste.

Closing Words

I am expecting you liked this recipe and you should try it for every occasion to impress your friends and family with a super dish very quickly. Its easy-to-find ingredients make it a more handy dish. If you have a busy coming week, it will be a great option for you to cook Hamburger Noodle Casserole and store it for later use.

FAQs

Can I make Hamburger noodle Casserole in advance?

Actually, you can. The Pioneer Woman’s Hamburger Noodle Casserole can be prepared up to three days in advance; simply omit the cheese before storing it in the fridge. You have up to three months to plan ahead if you wish to freeze it.

How to Reheat Pioneer Woman’s Hamburger Noodle Casserole?

Reheat Pioneer Woman Hamburger Noodle Casserole in foil. Warm at 300°F for 20 minutes. Remove foil during the last 5-10 minutes to crisp the topping. Microwave individual pieces for 1-2 minutes.

What is the proper timing for preparing egg noodles?

Egg noodles take around 8-10 minutes to cook in a pot of boiling water. You shouldn’t overcook them because they’ll cook more in the oven.

How to keep Pioneer Woman Hamburger Noodle Casserole fresh for as long as possible!

Leftover Pioneer Woman Hamburger Noodle Casserole can be refrigerated for up to 3 days in an airtight container or casserole dish wrapped in plastic.

Hamburger Noodle Casserole Pioneer Woman

Pioneer Woman's simple Hamburger Noodle Casserole uses canned soup, ground hamburger, corn, egg noodles, and cheese. It's a family-friendly, uncomplicated comfortable supper.
Course Breakfast
Cuisine American
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 45 minutes
Calories 331kcal

Ingredients

  • 1.5 ounces of beef ground
  • 2 teaspoons of garlic powder and 3 tablespoons of dry chopped onion
  • Season with salt and pepper
  • The equivalent of three to four cups of beef broth
  • 1-pound bag of egg noodles
  • 1 drained 15-ounce can of corn
  • 2 (10.5-ounce) cans condensed soup (one can tomato and one can cream of mushroom)
  • Sour cream, one eight-ounce container
  • Shredded cheese, equal parts sharp cheddar and mozzarella (2 cups total)

Instructions

  • Warm a 9x13 casserole dish in a 375°F oven.
  • Brown beef with dried onion, garlic powder, salt, and pepper in a large skillet over medium heat. Drain.
  • Reheat the skillet. Add 3.5 cups beef broth to browned bits.
  • Noodles and corn. Bring to a boil, then simmer for 5-8 minutes, stirring often, until noodles are cooked (if noodles look dry, add up to 1/2 cup extra liquid).
  • When the noodles are done and most of the broth is gone, turn off the heat.
  • Stir in soup cans, sour cream, and cheese. Add the remaining cheese to a casserole dish.
  • Pioneer Woman Hamburger Noodle Casserole takes 20-30 minutes to cook.
  • Wait 5-10 minutes before serving.

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