Alton Brown Granola Recipe

Alton Brown’s Granola Recipe is a culinary masterpiece that elevates breakfast to a new level of flavor and crunch. Crafted by the culinary virtuoso himself, this granola combines old-fashioned oats, sliced almonds, shredded coconut, and a medley of seeds, all bound together by a sweet symphony of honey and brown sugar.

The result is a wholesome and satisfying blend that caters to your taste buds and nutritional needs. Whether enjoyed with yogurt, atop a smoothie bowl, or as a snack on its own, this granola promises a delightful texture and a burst of natural goodness.

Experience the joy of homemade perfection with granola recipe alton brown – a breakfast essential that’s simple, unique, and irresistibly delicious.

How to Make Granola

Ingredients

• 3 cups old-fashioned oats
• 1 cup sliced almonds
• 1 cup shredded coconut (unsweetened)
• 1/2 cup unsalted sunflower seeds
• 1/4 cup flaxseeds
• 1/2 cup honey
• 1/4 cup dark brown sugar
• 1/4 cup vegetable oil
• 1/2 teaspoon salt
• Dried fruits 1 cup mixed (e.g., raisins, cranberries, apricots)

Instructions to Make Granola at Home

1. Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine oats, almonds, coconut, sunflower seeds, and flaxseeds.
3. In a saucepan over medium heat, whisk together honey, brown sugar, vegetable oil, and salt until the sugar dissolves.
4. Pour the liquid mixture over the dry ingredients and stir until everything is well coated.
5. Evenly distribute the mixture on the lined baking sheet.
6. Bake for 45-55 minutes, stirring every 15 minutes, until the granola is golden brown.
7. Remove from the oven and let it cool completely.
8. Once cooled, mix in the dried fruits.
9. Store in an airtight container.

What To Serve With Granola

1. Greek Yogurt Parfait: Layer Alton Brown’s granola with creamy Greek yogurt and fresh berries for a wholesome and satisfying parfait.
2. Smoothie Bowl Topping: Sprinkle the granola generously over a smoothie bowl for added crunch and a delightful contrast of textures.
3. Baked Apple Crisp: Use the granola as a topping for baked apple crisp. The warm, spiced apples combined with the crunchy granola create a comforting dessert.
4. Chia Seed Pudding: Mix the granola into a chia seed pudding for an extra boost of flavor and texture in this nutritious breakfast or snack option.
5. Ice Cream Sundae: Create a decadent ice cream sundae by layering Alton Brown’s granola with your favorite ice cream, drizzling with caramel or chocolate sauce, and topping with whipped cream.
6. Banana Nut Pancakes: Sprinkle the granola over pancakes along with sliced bananas and chopped nuts for a delightful twist on a classic breakfast favorite.

Conclusion

Alton Brown’s Granola Recipe is a celebration of flavor and nutrition. With a perfect balance of crunchy oats, nuts, and sweet dried fruits, this granola will undoubtedly become a staple in your breakfast repertoire. Start your day right with a bowl of Alton Brown’s granola – a symphony of textures and tastes that will leave you craving more.

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